How to make nut milk by machine 100% successful from the first time

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No need for a specialized nut milk maker, you can absolutely make nut milk with a blender or slow juicer successfully right from the first time with our instructions below.

1. How to make nut milk with a blender

A blender is a common kitchen appliance that is usually available in every kitchen. In addition to being used to grind meat, blend smoothies, grind cereals, etc., you can now also use it to prepare delicious, attractive cups of nut milk that are not inferior to specialized machines. However, How to make nut milk with a blender It will take a little more time and effort than other nut milk makers. You can do it yourself with the following operations:

1.1 Prepare ingredients and utensils to make nut milk with a blender

  • Blender
  • 200g assorted nuts (soybeans, green beans, black beans, almonds, macadamia nuts…)
  • Water
  • Sweeteners for milk (sugar, goji berries, dates, red apples, molasses, etc.)
  • Filter bag or sieve

1.2 How to do it

How to make nut milk with a multi-function blender Following the following 4-step recipe will definitely help you successfully make nutritious nut milk at home, even for first-time cooks.

Step 1: Prepare the nuts

To have a delicious glass of milk, first of all you need to ensure good grain quality, fresh, unprocessed, yellowed or moldy. After removing the substandard seeds, wash them and soak them in water for 6-8 hours or overnight (for hard seeds).

  • For hard nuts like legumes, almonds, walnuts, etc. you need to soak them until the nuts are soft.
  • For soft nuts that are easy to grind like pistachios, oats, macadamia nuts, etc., you can skip the soaking step if you want to save time.

Note: Do not soak for too long as it can cause the seeds to sour and the finished product to be unpalatable.

How to make nut milk by machine 100% successful from the first time
Soaking time for nuts when making nut milk with a blender (Photo: Media Mart)

Step 2: Grind seeds to make milk

After washing and soaking the soft seeds, put them in the blender with the corresponding amount of filtered water depending on the desired density. Finally, grind at the lowest speed and gradually increase to a higher speed until the seeds are finely ground.

How to make nut milk by machine 100% successful from the first time
How to make nut milk with a multi-function blender (Photo: Dien May Cho Lon)

Step 3: Filter the residue to make the milk smoother

Use a sieve or mesh bag to filter the pureed grain residue/seed to help make the milk smoother and not lumpy when drinking.

How to make nut milk by machine 100% successful from the first time
Filter the seed residue before cooking (Photo: Dien May Cho Lon)

Step 4: Cook milk

This is the final step in the recipe How to make nut milk by machine, you will put the filtered milk into the pot and boil over low heat. During the cooking process, use a spoon to stir well to keep the milk from separating, and add sugar or other ingredients according to your preference. Cook until the milk boils completely, then turn off the stove and let it cool and you can enjoy it immediately.

2. How to make nut milk with a nut milk maker

If you use specialized machines, it will definitely save you a lot of effort and time compared to the manual method. Medium How to make nut milk with a nut milk makerIt only takes about 20 minutes for the entire cycle from grinding to automatic cooking.

However, instead of taking advantage of a blender, you need to buy a nut milk maker (with prices starting from 1.5 million VND) specifically for the needs of making nut milk. However, if you drink a lot of nut milk, you should consider buying a specialized nut milk maker.

2.1 Ingredients and equipment for nut milk using a milk maker

  • Specialized grain milk cooking machine
  • 45g-100g assorted seeds
  • 500-650ml filtered water
  • Road

2.2 How to do it

Step 1: Prepare seeds

Remove damaged, moldy and poor quality seeds. Then wash them and soak them until soft. You can refer to the soaking time as follows:

  • Hard nuts such as legumes, almonds, chickpeas, hazelnuts: soak for 8 hours
  • Nuts that are large but not too hard such as black sesame seeds, macadamia nuts, cashew nuts, pumpkin seeds, taro…: soak for 4 hours
  • Oats and chia seeds: soak for 30 minutes – 2 hours

Step 2: Cook milk automatically with a machine from AZ

For How to make nut milk with a milk maker The step of cooking milk will not need to take much time and effort because there is a machine to do all the steps. You just need to put the soaked seeds with 500-650ml of water and sugar into the machine and close the lid. Then press start > select the appropriate cooking function > press start.

How to make nut milk by machine 100% successful from the first time
How to make nut milk with a nut milk maker (Photo: Media Mart)

Note: When pouring water to make nut milk, you should not fill it too full, but should keep it about 5-6 cm from the mouth of the jar to avoid the nut milk from spreading during the making process.

Step 3: Filter the nut milk

After the machine grinds the seeds and finishes cooking, you can drink it immediately or you can add a filtering step to make the milk smoother.

In particular, on the market today there are many types of automatic nut milk makers from soaking, grinding and boiling in just one step, so you don’t even need to soak the nuts overnight.

3. How to make nut milk with a slow juicer

It may be hard to believe, but slow juicers can also be used to make nut milk, below How to make nut milk with a slow juicer You can try doing it at home:

3.1 Prepare ingredients and supplies

  • Nuts according to preference
  • 500ml filtered water
  • Sugar, molasses, rock sugar,…
  • Slow juicer
  • Filter bag or sieve

3.2 How to do it

How to cook nut milk with a slow juicer is similar to the steps for making nut milk with a blender.

Step 1: Prepare and soak the seeds

First, after buying the seeds, they need to be washed with salt and drained. Then put the seeds in a large bowl and soak for about 8 hours or overnight until the seeds are big, round, soft and plump.

Step 2: Make nut milk with a slow juicer

Wash the seeds again, then put the seeds in a bowl and soak with 500ml of water. Next, use the bean curd to slowly scoop the beans and a little water into the slow juicer and do it one at a time until it’s all gone.

Then take the bean residue after pressing and put it back into the bowl of water, mix well and continue pressing a second time. In addition, after pressing the second time, you can continue to add 250ml of water to the residue to squeeze more. again if you want.

How to make nut milk by machine 100% successful from the first time
How to make nut milk with a slow juicer (Photo: Dien May Xanh)

Step 3: Filter the milk

Use a sieve or filter bag to filter the ground nut milk before cooking.

Step 4: Cook nut milk

Put the milk in a pot with 250ml of water and cook for about 10-15 minutes over low heat until the milk boils and is fragrant. During the cooking process, you need to use a spoon to stir well to help prevent the milk at the bottom of the pot from burning. Before turning off the stove, you can add sugar to help the milk taste sweet and easy to drink.

How to make nut milk by machine 100% successful from the first time
Cook milk on the stove for about 10-15 minutes (Photo: Dien May Xanh)

Above are 3 Instructions on how to make nut milk by machine The simplest and most detailed that Websosanh.vn wants to introduce to you. Hopefully the above article will help you successfully make this delicious and nutritious nut milk dish at home.


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